Want to discover La Marmite?
The pot, has been completely renovated to become mountain, synonymous of terroir and quality restaurant.
That is why, we have an eco-responsible approach, and we choose raw materials more local and Savoyard otherwise French as possible.
An approach of "Master Restorer" is indeed, ongoing, to win this very pretty good Label tables French.
For a glimpse of our restaurant…
Our low-season card replaces our lunch and evening cards from December 7 to December 19 and from April 1 to closing.
Indeed, for the sake of quality at the quietest times of the season we prefer to opt for a reduced card …
Thank you for your understanding.